delicious sticky buns

I know I have mentioned the book Artisan Bread in Five Minutes a Day on here before, but just in case case you haven’t been convinced that you need it, I present to you this photo of our breakfast on Christmas eve:

christmas eve sticky buns

These are are the pecan sticky buns from the book. I found an adaptation online (here), but you really need the book. Really. The recipe calls for the brioche dough to be used, not the master (boule) recipe. However, I used the boule dough and it was still good, just a little harder and chewier on the outside. It was good, just not ideal.

Looking at the picture makes me want to make more……


About Jessi

I'm married. I'm a mom of two. I love dogs and almost all other animals. I like to think about things for a long time. I like all crafts (except scrapbooking. ugh.) I like running. I like cooking and baking. I analyze everything. I stress out too much. I like coffee. I love having a husband that tells me to chill out. I'm thankful for a God that loves me in spite of my many failures.
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